About this item

• Made with the tiny African birds eye chillies, lemon and paprika, this famous Mozambican-style seasoning adds deliciously fiery flavour to chicken, prawns or steak
• Use as a spice rub, marinade, or table seasoning
• These boldy designed shaker-top tins are equally as easy to use and they are on the eye
• Use to add flavourful fire to your soups and roast potatoes – dust and rub onto meats and seafood, sprinkle into stir frys, or spice up a dip
• This punchy, versatile range can be used during and/ or after cooking according to your taste preference or heat tolerance